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Chicken jambalaya

Number of servings: 2

Ingredients

  • Chicken breast -
  • Onion -
  • Garlic -
  • Agaricus mushrooms -
  • Sweet potato -
  • White asparagus -
  • Black pepper -
  • Sweet pepper -
  • Parsley -
  • Water -
  • Soy sauce -

Cooking instructions

  • Fry chicken, onion, garlic, and mushrooms. After a while add cut sweet potatoes and asparagus.
  • Season with black pepper, sweet pepper, and parsley.
  • Transfer everything to a casserole dish, add a glass of water, and a little bit of soy sauce.
  • Bake at 200 degrees for 30 minutes.
Chicken jambalaya