Search:
Turkey breast on spinach with orange salad
Number of servings: 2
Ingredients
- Meat
- Turkey breast –
- Black pepper –
- Sweet pepper –
- Garlic –
- Marjoram –
- Rowan for meats –
- Dill –
- Spinach
- Spinach –
- Onion –
- Lemon juice –
- Salad
- Lettuce –
- Orange –
- Green olives –
- Dried tomatoes –
- Grape seeds oil –
- Extras
- Brown rice –
Cooking instructions
- Boil brown rice.
- Meat
- Season turkey breast (black pepper, sweet pepper, garlic, marjoram).
- Bake the meat at 180 degrees for 25 minutes.
- Serve with rowan for meats and dill.
- Spinach
- Fry onion.
- Add spinach and lemon juice.
- Stew everything for 10 minutes.
- Prepare salad.
- Magda -
