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Yogurt cake
Number of servings: 12
Ingredients
- Spelt flour -
- Oatmeal -
- Rapeseed oil -
- Eggs -
- Baking powder -
- Natural yogurt -
- Peach -
Cooking instructions
- Mix together spelt flour, oatmeal, rapeseed oil, eggs, baking powder, and yogurt (I've used the papaya fruit flavored one).
- Pour into a mold, place the fruits on top (I have used peaches, but you can use other fruits, for isntance strawberries).
- Bake at 180 degrees for 60-70 minutes.
- Magda -
