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Healthy Eating = Healthy Living
Lasagne
Number of servings: 4
Ingredients
- Turkey minced meat -
- Lasagne pasta -
- Onion -
- Garlic -
- Broccoli -
- Carrot -
- Cauliflower -
- Red bell pepper -
- Canned tomatoes -
- Tofu -
- Cream cheese -
- Eggs -
- Mozzarella -
- Cheese -
- Basil -
Cooking instructions
- Boil broccoli, carrot, and cauliflower.
- Fry onion with garlic.
- Add turkey minced meat and fry it.
- Add red bell pepper and canned tomatoes.
- Stew everything together and mix with boiled vegetables.
- Sauce: blend tofu with cream cheese and egg.
- Arrange in casserole dish:
- lasagne pasta
- sauce
- half of stuffing
- cheese
- lasagne pasta
- sauce
- remaining stuffing
- cheese (e.g. mozzarella)
- lasagne pasta
- sauce
- cheese
- basil
- Bake at 190 degrees for 50 minutes.
- Magda -