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Healthy Eating = Healthy Living

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Honey-mustard chicken

Number of servings: 2

Ingredients

  • Hams of chickens -
  • Marinate
  • Honey -
  • Mustard -
  • Rapeseed oil -
  • Black pepper -
  • Sweet pepper -
  • Salt -
  • Salad
  • Cucumber -
  • Carrot -
  • Peas -
  • Dill -
  • Avocado oil -
  • Extras
  • Potato -
  • Favorite herbs -
  • Olive oil -

Cooking instructions

  • Meat
    • Marinate chicken.
    • Bake at 180 degrees for 50 minutes.
  • Potatoes
    • Peel and cut potates into wedges, then boil them for 10 minutes.
    • Mix them with spices and olive oil.
    • Transfer the potatoes to a casserole dish.
    • Bake at 180 degrees for 30 minutes.
  • Salad
    • Dice cucumber and carrot.
    • Mix the vegetables with peas and dill.
    • Add avocado oil.
Honey-mustard chicken