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Muffins with millet and nut flours

Number of servings: 10

Ingredients

  • Millet flour –
  • Nut flour –
  • Baking powder –
  • Stevia –
  • Eggs –
  • Natural yogurt –
  • Rapeseed oil –

Cooking instructions

  • Mix all the ingredients together.
  • Bake at 180 degrees for 20 minutes.
  • Ingredients suffice for 10 muffins.

Muffins with millet and nut floursMuffins with millet and nut flours