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Chicken chinese style with rice pasta
Number of servings: 2
Ingredients
- Carrot -
- Red bell pepper -
- Chicken breast -
- Water -
- Soy sauce -
- Ginger -
- Garlic -
- Cayenne pepper -
- Bamboo shoots -
- Mun mushrooms -
- Rice tagliatelle pasta -
- Sesame -
Cooking instructions
- Cut carrots, bell pepper, and chicken breast.
- Fry the meat.
- Then add the carrots and bell pepper.
- Pour water with soy sauce and stew everything.
- Add grated fresh ginger, garlic, and Cayenne pepper.
- At the end of stewing add bamboo shoots and Mun mushrooms.
- Prepare pasta according to the package instructions.
- Serve sprinkled with sesame.
- Magda -
