Chicken chinese style with rice pasta
Number of servings: 2
Ingredients
- Carrot –
- Red bell pepper –
- Chicken breast –
- Water –
- Soy sauce –
- Ginger –
- Garlic –
- Cayenne pepper –
- Bamboo shoots –
- Mun mushrooms –
- Rice tagliatelle pasta –
- Sesame –
Cooking instructions
- Cut carrots, bell pepper, and chicken breast.
- Fry the meat.
- Then add the carrots and bell pepper.
- Pour water with soy sauce and stew everything.
- Add grated fresh ginger, garlic, and Cayenne pepper.
- At the end of stewing add bamboo shoots and Mun mushrooms.
- Prepare pasta according to the package instructions.
- Serve sprinkled with sesame.
- Magda -