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Dessert with jelly
Number of servings: 1
Ingredients
- Orange jelly -
- Gooseberry jelly -
- Almond flakes -
- Greek yogurt -
- Orange juice -
- Stevia -
- Granulated bran with blackcurrant -
Cooking instructions
- Prepare both jellies and refrigerate until solidified.
- Cut the jellies into cubes.
- Layer in goblets starting from the bottom:
- orange jelly.
- almond flakes
- yogurt with orange juice and optionally stevia
- gooseberry jelly
- granulated bran with blackcurrant.
- Magda -
