Dessert with jelly
Number of servings: 1
Ingredients
- Orange jelly –
- Gooseberry jelly –
- Almond flakes –
- Greek yogurt –
- Orange juice –
- Stevia –
- Granulated bran with blackcurrant –
Cooking instructions
- Prepare both jellies and refrigerate until solidified.
- Cut the jellies into cubes.
- Layer in goblets starting from the bottom:
- orange jelly.
- almond flakes
- yogurt with orange juice and optionally stevia
- gooseberry jelly
- granulated bran with blackcurrant.
- Magda -