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Blueberry-gooseberry dessert
Number of servings: 2
Ingredients
- Milk -
- Blueberries -
- Honey -
- Semolina -
- Greek yogurt -
- Desiccated coconut -
- Gooseberry jelly -
- Goji berries -
Cooking instructions
- Smash blueberries.
- Boil milk with the blueberries and honey.
- Add semolina, stir until it thickens
- Transfer the mass to a glasses.
- Let it cool down.
- Mix Greek yogurt with desiccated coconut, then put to the blueberry mass.
- Add cut gooseberry jelly and goji berries.
- Magda -
