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Healthy Eating = Healthy Living

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Healthy eating = Healthy living

Shrimps casserole

Number of servings: 4

Ingredients

  • Casarecce pasta -
  • Shrimps -
  • Agaricus mushrooms -
  • Butter -
  • Olive oil -
  • Tomato -
  • Cheese -
  • Oregano -
  • Dill -
  • Cayenne pepper -

Cooking instructions

  • Cook pasta al dente.
  • Melt a little bit of butter in a second pot, add dill, mushrooms and cooked shrimps.
  • Add pasta to the sauce and season with cayenne pepper.
  • Put it all into a casserole dish, sprinkle with grated cheese and place sliced tomatoes.
  • You can sprinkle tomatoes with a little bit of olive oil and oregano.
  • Bake in oven for 25 minutes.
Shrimps casserole