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Greek style fish
Number of servings: 5
Ingredients
- Cod fillet -
- Carrot -
- Parsley -
- Leek -
- Celery -
- Onion -
- Rapeseed oil -
- Tomato paste -
- Sweet pepper -
- Bay leaf -
- Allspice -
- Optional salt -
- Black pepper -
- Oregano -
- Water -
Cooking instructions
- Peel and grate all the vegetables.
- Mix everything together except for the tomato paste.
- Stew for 15 minutes, then add tomato paste and stew for another 10 minutes.
- Magda -
