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Cod with cherry tomato and mozzarella

Number of servings: 2

Ingredients

  • Cod fillet –
  • Mozzarella –
  • Cherry tomato –
  • Basil –
  • Brown rice –

Cooking instructions

  • Boil brown rice.
  • Fish
    • Place mozzarella slices and tomatoes cut into halves on top of cod.
    • Bake at 180 degrees for 20 minutes.
    • Sprinkle with basil.

Cod with cherry tomato and mozzarella