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Risotto with tofu

Number of servings: 2

Ingredients

  • Tofu –
  • Arborio rice –
  • Onion –
  • Zucchini –
  • Eggplant –
  • Water –
  • Marinate
  • Soy sauce –
  • Lemon juice –
  • Lime juice –
  • Garlic –
  • Curry –

Cooking instructions

  • Marinate tofu.
  • Prepare arborio rice according to the instructions on the package.
  • Cut and fry onion.
  • Add cut zucchini and eggplant.
  • Fry for a while. Add tofu. Pour water and stew everything until the water evaporates.
  • Add boiled rice to the vegetables and mix them.

Risotto with tofu