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Healthy Eating = Healthy Living

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Healthy eating = Healthy living

Pizza with eggplant and chanterelle

Number of servings: 6

Ingredients

  • Cake
  • Buckwheat flour -
  • Wholemeal rye flour -
  • Potato flour -
  • Dried yeast -
  • Sugar -
  • Olive oil -
  • Salt -
  • Sauce
  • Tomato -
  • Basil -
  • Capers -
  • Extras
  • Cheese -
  • Eggplant -
  • Chanterelle -
  • Mozzarella -
  • Yellow bell pepper -

Cooking instructions

  • Mix cake ingredients with warm water.
  • Knead dough and set aside for 30 minutes for the dough to rise.
  • Roll out the dough.
  • Prepare sauce and smear the sauce on top.
  • Arrange extras on the pizza.
  • Bake at 220 degrees for 15-20 minutes.
Pizza with eggplant and chanterelle