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Healthy eating = Healthy living

Lazanki with cranberries

Number of servings: 4

Ingredients

  • Lazanki pasta –
  • Shallot –
  • Agaricus mushrooms –
  • Soy sauce –
  • Coriander –
  • Savory –
  • Thyme –
  • Black pepper –
  • Marjoram –
  • Sauerkraut –
  • Dried cranberry –

Cooking instructions

  • Cook the pasta according to instructions on package.
  • Cut shallots finely and fry on a pan.
  • Stew the mushrooms, add fried shallots, soy sauce, coriander, savory, thyme, black pepper, and marjoram.
  • Chop sauerkraut.
  • Mix the pasta with cabbage and mushrooms. Sprinkle with dried cranberries.

Lazanki with cranberriesLazanki with cranberries