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Meatloaf with mushrooms and carrot

Number of servings: 6

Ingredients

  • Turkey leg –
  • Onion –
  • Carrot –
  • Agaricus mushrooms –
  • Eggs –
  • Sweet pepper –
  • Basil –
  • Oregano –
  • Black pepper –
  • Semolina –

Cooking instructions

  • Grind turkey leg.
  • Stew onion.
  • Cook carrots.
  • Stew or cook whole mushrooms.
  • Mix all the ingredients, then transfer the mass to a casserole dish in the following order: meat, carrot, meat, mushrooms, meat.
  • Bake at 180 degrees for 40 minutes.
Meatloaf with mushrooms and carrotMeatloaf with mushrooms and carrot