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Healthy Eating = Healthy Living
Turkey meatballs with mozzarella
Number of servings: 3
Ingredients
- Turkey minced meat -
- Eggs -
- Semolina -
- Leek -
- Salt -
- Black pepper -
- Oregano -
- Basil -
- Carrot -
- Parsley -
- Mozzarella -
Cooking instructions
- Mix minced meat with egg, semolina, stewed leek, salt, pepper, oregano, and basil.
- Form chops and bake in casserole dish at 180 degrees for 30 minutes.
- Add a little bit of water, grated carrot, and parsley.
- At the end of stewing put mozzarella slices on the top and bake for a while.
- Serve with basmati rice and broccoli.
- Olga -