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Spirelli pasta with mozzarella

Number of servings: 2

Ingredients

  • Spirelli pasta –
  • Carrot –
  • Zucchini –
  • Onion –
  • Garlic –
  • Turkey breast –
  • Canned tomatoes –
  • Red bell pepper –
  • Oregano –
  • Basil –
  • Sweet pepper –
  • Cayenne pepper –
  • Salt –
  • Mozzarella –

Cooking instructions

  • Boil pasta al dente.
  • Grate carrot.
  • Cut zucchini, bell pepper, and onion.
  • Press garlic.
  • Chop finely chicken or turkey breast.
  • Stew everything in olive oil.
  • Pour tomato passata, season with herbs, continue stewing on low heat.
  • Serve with mozzarella slices and basil.
Spirelli pasta with mozzarella