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Poached eggs on a cabbage salad

Number of servings: 1

Ingredients

  • Eggs -
  • Salad
  • Napa cabbage -
  • Cucumber -
  • Red bell pepper -
  • Radish -
  • Dill -
  • Oregano -
  • Sea salt -
  • Olive oil -
  • Vinegret -

Cooking instructions

  • Pour eggs gently to very hot water, boil for around 1-2 minutes until egg whites solidify. If you prefer also solidified yolk, then you need to boil the eggs a bit longer.
  • Serve with napa cabbage salad.
Poached eggs on a cabbage salad