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Omelette with vegetable salsa
Number of servings: 2
Ingredients
- Red onion -
- Agaricus mushrooms -
- Turkey ham -
- Dill -
- Eggs -
- Milk -
- Tomato -
- Cucumber -
- Tomato passata -
- Ketchup -
- Basil -
- Oregano -
Cooking instructions
- Fry red onion, mushrooms, turkey ham, and dill.
- Pour beaten eggs with a little bit of milk.
- Fry until eggs are ready.
- Dice tomato and cucmber.
- Add tomato passata or ketchup, basil, oregano, and a little bit od sweet chilli sauce.
- Olga -
