Omelette with vegetable salsa
Number of servings: 2
Ingredients
- Red onion –
- Agaricus mushrooms –
- Turkey ham –
- Dill –
- Eggs –
- Milk –
- Tomato –
- Cucumber –
- Tomato passata –
- Ketchup –
- Basil –
- Oregano –
Cooking instructions
- Fry red onion, mushrooms, turkey ham, and dill.
- Pour beaten eggs with a little bit of milk.
- Fry until eggs are ready.
- Dice tomato and cucmber.
- Add tomato passata or ketchup, basil, oregano, and a little bit od sweet chilli sauce.
- Olga -