Search:

Healthy eating = Healthy living

Baguette with mozzarella

Number of servings: 4

Ingredients

  • Baguette –
  • Onion –
  • Agaricus mushrooms –
  • Tomato passata –
  • Basil –
  • Oregano –
  • Salt –
  • Mozzarella –

Cooking instructions

  • Cut onion and grate mushrooms.
  • Stew the onion with mushrooms.
  • Add tomato passata, basil, oregano, and salt.
  • Put the mass on the baguettes.
  • Arrange mozzarella slices and sprinkle with oregano.
  • Bake for 10-15 minutes at 180 degrees.
Baguette with mozzarella