Perfect for meat, pancakes and desserts.

• Peel apples, cut into the quarters.
• Transfer apples to a pot, pour water.
• Add cloves and cinnamon (optionally add honey or cane sugar).
• Boil until apples soften and water evaporates partialy.
• Remove cloves.
• Blend the apples.
• Boil blended apples for 5-10 minutes.
• Serve hot or cold as prefered.