Lecho with chicken and zucchini
Number of servings: 6
Ingredients
- Chicken breast –
- Onion –
- Garlic –
- Red bell pepper –
- Zucchini –
- Tomato –
- Tomato passata –
- Salt –
- Black pepper –
- Herbal pepper –
- Sweet pepper –
- Chili pepper –
- Basil –
- Oregano –
- Rosemary –
- Marjoram –
- Tomato paste –
Cooking instructions
- Pour a little bit of olive oil or coconut oil to a pot, add sweet pepper and chili pepper, stew it.
- Add cut onion, garlic, and a pinch of salt. Stew everything.
- Cut chicken into cubes.
- Fry the chicken, then stew and add to the pot.
- Pour a little bit of water, add cut bell pepper, zucchini, peeled tomatoes or canned tomato.
- Stew everything, season with herbs and tomato paste.
- Olga -