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Healthy Eating = Healthy Living

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Healthy eating = Healthy living

Cod fishburgers

Number of servings: 2

Ingredients

  • Cod fillet -
  • Salt -
  • Black pepper -
  • Lemon juice -
  • Eggs -
  • Corn flakes -
  • Wholemeal bread roll -
  • Lettuce -
  • Cucumber -
  • Red bell pepper -
  • Ketchup -

Cooking instructions

  • Season cod with salt, pepper, and lemon juice.
  • Cover with egg and blended corn flakes.
  • Fry on a little coconut oil.
  • At favourite vegetables into a whole-grain breadroll. I used lettuce, cucumber, red pepper, and a little bit of ketchup.
  • Additionally, cherry tomatoes.
Cod fishburgers