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Eggs stuffed with tuna

Number of servings: 3

Ingredients

  • Eggs –
  • Stuffing
  • Tuna –
  • Corn –
  • Red onion –
  • Red bell pepper –
  • Pickles –
  • Dill –
  • Natural yogurt –
  • Mustard –
  • Horseradish –
  • Herbal pepper –
  • Oregano –
  • Greek basil –
  • Extras
  • Napa cabbage –
  • Cucumber –
  • Cherry tomato –
  • Favorite herbs –

Cooking instructions

  • Hard boil eggs, then remove yolks.
  • Mix the remaining ingredients with egg yolks.
  • Stuff egg whites with prepared paste.
  • Serve with finely chopped napa cabbage, cucumber, cherry tomatoes and favorite herbs.

Eggs stuffed with tuna