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Fusilli with spinach and chicken
Number of servings: 2
Ingredients
- Spirelli pasta -
- Spinach -
- Processed cheese -
- Greek yogurt -
- Salt -
- Black pepper -
- Herbal pepper -
- Garlic -
- Basil -
- Thyme -
- Chicken breast -
- Agaricus mushrooms -
- Onion -
- Broccoli -
- Brussels sprouts -
Cooking instructions
- Boil pasta al dente.
- Stew spinach, then add processed cheese, Greek yogurt, and spices.
- Cut chicken breasts into cubes and stew it with mushrooms and onion.
- Put the pasta on plates, spinach and chicken on top.
- Serve with broccoli and brussels sprouts.
- Olga -
