Fusilli with spinach and chicken
Number of servings: 2
Ingredients
- Spirelli pasta –
- Spinach –
- Processed cheese –
- Greek yogurt –
- Salt –
- Black pepper –
- Herbal pepper –
- Garlic –
- Basil –
- Thyme –
- Chicken breast –
- Agaricus mushrooms –
- Onion –
- Broccoli –
- Brussels sprouts –
Cooking instructions
- Boil pasta al dente.
- Stew spinach, then add processed cheese, Greek yogurt, and spices.
- Cut chicken breasts into cubes and stew it with mushrooms and onion.
- Put the pasta on plates, spinach and chicken on top.
- Serve with broccoli and brussels sprouts.
- Olga -