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Healthy eating = Healthy living

Poultry liver with apple and pear

Number of servings: 2

Ingredients

  • Poultry liver –
  • Red onion –
  • Apple –
  • Pear –
  • Salt –
  • Black pepper –
  • Marjoram –
  • Basil –
  • Thyme –
  • Natural yogurt –

Cooking instructions

  • Stew onion and add a little bit of water.
  • Wash and dry poultry liver, and add to the pan.
  • Add grated pear and apple pieces.
  • At the end of stewing add spices and natural yogurt.
  • Serve with potatoes and beetroots.
Poultry liver with apple and pear