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Juicy baked chicken

Number of servings: 3

Ingredients

  • Chicken –
  • Marinate
  • Olive oil –
  • Thyme –
  • Marjoram –
  • Lemon juice –
  • Sweet pepper –
  • Salt –
  • Extras
  • Potato –
  • Dill –
  • Greek yogurt –
  • Carrot –
  • Apple –
  • Natural yogurt –

Cooking instructions

  • Season chicken and set to the fridge for an hour.
    • Bake or roast the meat.
    • Place a tray with water underneath the chicken, evaporating water will add juiciness to the meat.
    • Alternatively, chicken can be baked in a baking sleeve or in casserole dish.
  • Prepare potato puree with dill and Greek yogurt.
  • Prepare salad:
    • Grate carrot and apple.
    • Add natural yogurt.
    • Mix the ingredients.
Juicy baked chicken