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Healthy Eating = Healthy Living
Baked chicken with vegetables
Number of servings: 4
Ingredients
- Chicken -
- Olive oil -
- Honey -
- Oregano -
- Marjoram -
- Sweet pepper -
- Black pepper -
- Salt -
- Carrot -
- Onion -
- Potato -
- Green beans -
- Cherry tomato -
Cooking instructions
- Marinate chicken.
- Arrange cut carrot, onion, and potatoes on a baking tray.
- Sprinkle with marjoram.
- Pour a little bit of water.
- Bake the vegetables with the chicken at 180 degrees for 1-1.5 hours.
- Serve with green beans and cherry tomatoes.
- Olga -