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Healthy Eating = Healthy Living

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Healthy eating = Healthy living

Chicken breast with yogurt-horseradish sauce

Number of servings: 2

Ingredients

  • Chicken breast -
  • Onion -
  • Agaricus mushrooms -
  • Salt -
  • Herbal pepper -
  • Greek yogurt -
  • Horseradish -
  • Mustard -
  • Dill -
  • Buckwheat groats -
  • Beetroot -

Cooking instructions

  • Cut and fry chicken breast.
  • Add cut onion, mushrooms, salt, and herbal pepper.
  • Stew everything for 10 minutes.
  • Add Greek yogurt, horseradish, mustard, and dill to stewed ingredients. Stew everything together.
  • If it is not spicy enough, add more horseradish.
  • Serve with buckwheat groats and beetroots.
Chicken breast with yogurt-horseradish sauce