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Thyme chicken with vegetables
Number of servings: 4
Ingredients
- Meat
- Chicken -
- Salt -
- Black pepper -
- Thyme -
- Garlic -
- Carrot -
- Parsley -
- Leek -
- Onion -
- Salad
- Napa cabbage -
- Red bell pepper -
- Green bell pepper -
- Yellow bell pepper -
- Cherry tomato -
- Dried tomatoes -
- Pickles -
- Dill-herb sauce -
- Extras
- Potato -
- Dill -
Cooking instructions
- Season chicken with salt, pepper, thyme, and garlic.
- Bake the meat with vegetables: carrot, parsley, leek, and onion.
- Prepare salad.
- Cook unpeeled potatoes. Sprinkle with dill.
- Olga -
