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Gluten-free baked waffles

Number of servings: 4

Ingredients

  • Rice flour - 1 glasses
  • Baking powder - 1 spoons
  • Xylitol - 2 spoons
  • Coconut milk - 1/2 glasses
  • Rice milk - 2 spoons
  • Coconut oil - 2 teaspoons
  • Eggs - 2 pieces
  • Salt - 1 pinches

Cooking instructions

  • Mix all the ingredients thoroughly.
  • Pour out the mix into molds and bake in the oven for 20 minutes at 180 degrees.

Gluten-free baked wafflesGluten-free baked waffles