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Healthy Eating = Healthy Living
Chicken in herbal yogurt sauce
Number of servings: 2
Ingredients
- Barley groats -
- Chicken breast -
- Onion -
- Garlic -
- Leek -
- Parsley -
- Basil -
- Oregano -
- Marjoram -
- Thyme -
- Sugar -
- Salt -
- Greek yogurt -
- Corn starch -
- Lemon juice -
Cooking instructions
- Boil barley groats.
- Cut chicken breasts into cubes and fry it or stew.
- Fry onion with garlic, and leek. Then add them to the chicken.
- Season: parsley, basil, oregano, marjoram, thyme, sugar, and salt.
- Mix yogurt with corn starch, and lemon juice. Add the mix to the chicken and mix everything thoroughly.
- Serve with barley groats.
- Magda -