Notice: Undefined index: HTTP_ACCEPT_LANGUAGE in /var/www/html/hehl/www/session.php on line 7
Healthy Eating = Healthy Living
Dill salmon with vegetables
Number of servings: 2
Ingredients
- Salmon fillet - 300 g
- Sea salt - 1 pinches
- Lemon pepper - 1 pinches
- Dill - 1/2 teaspoons
- Lemon juice - 1/2 teaspoons
- Orange juice - 1/2 teaspoons
- Carrot - 1 pieces
- Red bell pepper - 1/2 pieces
- Leek - 1/2 pieces
- Potato - 2 pieces
- Broccoli - 300 g
- Dill - 1 spoons
- Horseradish - 1 teaspoons
- Natural yogurt - 3 - 4 spoons
Cooking instructions
- Season salmon with sea salt, lemon pepper, dill, lemon juice, and orange juice.
- Bake the fish with carrot, bell pepper, and leek wrapped in foil at 200 degrees for 15 minutes.
- Cut potatoes into chips and bake.
- Steam cook broccoli.
- Prepare dill-horseradish sauce.
- Olga -