Bulgur with vermicelli and grilled chicken breast
Number of servings: 2
Ingredients
- Buckwheat bulgur with vermicelli –
- Chicken breast –
- Oregano –
- Basil –
- Marjoram –
- Thyme –
- Sweet pepper –
- Cucumber –
- Radish –
- Ice lettuce –
- Leek –
- Dill –
- Linseed –
- Greek yogurt –
Cooking instructions
- Boil bulgur with vermicelli.
- Season chicken breasts with oregano, basil marjoram, thyme, and sweet pepper. Then grill it.
- Prepare salad.
- Olga -