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Healthy eating = Healthy living

Toasts with shallots and mushrooms

Number of servings: 2

Ingredients

  • Shallot -
  • Agaricus mushrooms -
  • Baguette -
  • Greek yogurt -
  • Garlic -
  • Mozzarella -
  • Tomato -
  • Basil -

Cooking instructions

  • Slice and fry a shallot.
  • Cut mushrooms and add to the shallot.
  • Spread baguette with Greek yogurt and sprinkle with garlic.
  • Cover baguette with shallot and mushrooms, add mozzarella slices on top.
  • Bake for 10 minutes at 180 degrees.
  • Arrange tomato slices and sprinkle with basil.

Toasts with shallots and mushroomsToasts with shallots and mushrooms