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Paprika tagliatelle with tuna

Number of servings: 2

Ingredients

  • Chili tagliatelle pasta –
  • Onion –
  • Red bell pepper –
  • Water –
  • Tuna –
  • Pickled pumpkin –
  • Chive –

Cooking instructions

  • Cook pasta.
  • Fry finely chopped onion, add chopped red pepper and 1/3 cup water. Simmer until water evaporates.
  • Add tuna and 3 spoons of pickled pumpkin.
  • Heat it for a while. Mix thoroughly. Serve with pasta and chives.
Paprika tagliatelle with tunaPaprika tagliatelle with tuna