Banana cake with millet
Number of servings: 8
Ingredients
- Millet –
- Coconut milk –
- Banana –
- Baking powder –
- Rye bran –
- Eggs –
- Raisins –
- Goji berries –
Cooking instructions
- Cook millet with coconut milk.
- Stir porridge with bananas, bran, eggs, and baking powder until smooth.
- Add raisins and goja fruits, then mix gently with a spoon.
- Put the mass to the baking trays and bake at 180 degrees for 40 minutes, then at 150 degrees for 20 minutes.
- Magda -