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Banana cake with millet
Number of servings: 8
Ingredients
- Millet -
- Coconut milk -
- Banana -
- Baking powder -
- Rye bran -
- Eggs -
- Raisins -
- Goji berries -
Cooking instructions
- Cook millet with coconut milk.
- Stir porridge with bananas, bran, eggs, and baking powder until smooth.
- Add raisins and goja fruits, then mix gently with a spoon.
- Put the mass to the baking trays and bake at 180 degrees for 40 minutes, then at 150 degrees for 20 minutes.
- Magda -
