Search:
Spaghetti with asparagus
Number of servings: 2
Ingredients
- Gluten-free spaghetti -
- Green asparagus -
- Spanish olive oil -
- Basil -
- Eggs -
- Dill -
Cooking instructions
- Cook pasta.
- 4 minutes before the end add chopped asparagus.
- Drain the pasta, mix it with olive oil and basil.
- Fry egg. Serve sprinkled with fresh dill.
- Magda -
