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Rice pasta with tomato-mushroom sauce
Number of servings: 2
Ingredients
- Rice tagliatelle pasta -
- Agaricus mushrooms -
- Olive oil -
- Canned tomatoes -
- White wine -
- Garlic -
- Allspice -
- Parsley -
Cooking instructions
- Stir-fry mushrooms, add canned tomatoes, white wine, olive oil, garlic, allspice, and parsley.
- Simmer the sauce until it reaches desired consistency.
- Prepare rice pasta according to the instructions on the package.
- Magda -
