Napa cabbage salad
Number of servings: 3
Ingredients
- Napa cabbage –
- Tomato –
- Yellow bell pepper –
- Pickles –
- Carrot –
- Dill –
- Grape seeds oil –
- White wine vinegar –
- Basil –
- Garlic –
Cooking instructions
- Cut vegetables, grate carrot.
- Prepare sauce, add to the salad and mix.
- Set to the fridge to chill.
- Serve chilled.
- Olga -