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Healthy eating = Healthy living

Bread with natural yogurt

Number of servings: 10

Ingredients

  • Wholewheat flour -
  • Spelt flour -
  • Wheat flour -
  • Pumpkin seed flour -
  • Pumpkin seeds -
  • Sesame -
  • Olive oil -
  • Salt -
  • Dried yeast -
  • Sugar -
  • Water -
  • Natural yogurt -
  • Linseed -

Cooking instructions

  • Mix all the ingredients and knead the dough.
  • Transfer the dough to a mold.
  • Place it to an oven preheated to 50 degrees.
  • The dough should rise for around 40 minutes.
  • Then increase the oven temperature to 180 degrees. After 40 minutes the bread is ready.

Bread with natural yogurtBread with natural yogurtBread with natural yogurtBread with natural yogurt