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Healthy eating = Healthy living

Bread with natural yogurt

Number of servings: 10

Ingredients

  • Wholewheat flour –
  • Spelt flour –
  • Wheat flour –
  • Pumpkin seed flour –
  • Pumpkin seeds –
  • Sesame –
  • Olive oil –
  • Salt –
  • Dried yeast –
  • Sugar –
  • Water –
  • Natural yogurt –
  • Linseed –

Cooking instructions

  • Mix all the ingredients and knead the dough.
  • Transfer the dough to a mold.
  • Place it to an oven preheated to 50 degrees.
  • The dough should rise for around 40 minutes.
  • Then increase the oven temperature to 180 degrees. After 40 minutes the bread is ready.

Bread with natural yogurtBread with natural yogurtBread with natural yogurtBread with natural yogurt