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Healthy eating = Healthy living

Pasta salad with tuna

Number of servings: 4

Ingredients

  • Penne pasta –
  • Tuna –
  • Corn –
  • Pickled cucumbers –
  • Chive –
  • Greek yogurt –
  • Mustard –
  • Herbal pepper –
  • Tomato passata –

Cooking instructions

  • Boil pasta al dente.
  • Crush tuna.
  • Cut pickled cucumbers and chive.
  • Prepare sauce from yogurt, mustard, and tomato passata. Season to taste.
  • Mix everything thoroughly and set aside to cool down.
Pasta salad with tuna