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Green lentils with fried egg
Number of servings: 2
Ingredients
- Green lentil -
- Cauliflower -
- Macadamia nut oil -
- Eggs -
- Pumpkin seeds -
Cooking instructions
- Boil green lentils.
- Divide cauliflower into florets and steam boil.
- Fry eggs.
- Transfer boiled lentils to plates, then add cauliflower mixed with macadamia nut oil, finally add fried eggs.
- Serve sprinkled with pumpkin seeds.
- Magda -
