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Healthy eating = Healthy living

Exotic cheese cake on green bottom

Number of servings: 12

Ingredients

  • Bottom
  • Millet flour –
  • Spelt bran –
  • Sugar cane –
  • Eggs –
  • Kefir –
  • Spirulina –
  • Mass
  • Quark –
  • Gelatin –
  • Hot water –
  • Banana –
  • Cranberry –
  • Top layer
  • Gooseberry jelly –
  • Canned pineapple –
  • Peach –

Cooking instructions

  • Bottom:
    • Blend everything.
    • Transfer the mass to a mold.
    • Bake at 180 degrees for 35 minutes.
    • Set aside and let it cool down.
  • Mass:
    • Dissolve gelatin in hot water and set aside to cool down.
    • Blend all the ingredients and put the mass on the prepared bottom.
    • Set to the fridge until gely solidifies.
  • Top layer:
    • Prepare jelly.
    • Arrange fruits on the solidified cheese mass.
    • When gelly is cold pour it gently on top to cover fruits.
    • Set to the fridge for solidification.

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