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Healthy eating = Healthy living

Crunchy potato-onion fritters

Number of servings: 4

Ingredients

  • Potato –
  • Onion –
  • Eggs –
  • Garlic –
  • Parsley –
  • Natural yogurt –
  • Herbal pepper –
  • Marjoram –
  • Optional salt –

Cooking instructions

  • Grate potatoes, onion, and garlic.
  • Grated vegetables mix with egg and spices.
  • Form fritters from the mass and arrange on a baking tray covered with baking paper.
  • Bake at 180 degrees for 30 minutes, turn to the other side if necessary.
  • Serve with natural yogurt and fresh parsley.
Crunchy potato-onion frittersCrunchy potato-onion frittersCrunchy potato-onion frittersCrunchy potato-onion fritters